The Lola
Lepp’s Oven Roasted Chicken + Spicy Mayo + Adobo sauce + Cilantro + Cucumbers + Pickled Carrots + Crispy Onions
Tuscan Farmer
Lepp’s Fennel Summer Sausage + Hot Soppressata + Red Onions + Tomato + Italian Sub Sauce + Mayo + Dijon + Arugula
The Great Canadian Debate
Lepp’s Honey Ham + Pineapple Herb Aioli + Sun-dried Tomato Pesto + Gouda + Tomato + Arugula
Crunchy Cowboy
Lepp’s Roast Beef + Hardbite BBQ chips + Cheddar Cheese + Pickles + Banana Peppers + BBQ Sauce + Garlic Aioli
The Dirty Bird (always on the menu!)
Lepp’s herb turkey, spiced chicken, havarti, spicy mayo, pickles and arugula.
$13.99 each
vegan? gluten-free? we got you!
vegan falafel sando $13.99
Falafel, hummus, roasted red pepper sauce, banana peppers, cucumber, red onion & arugula.
veggie sando $11.99
Assorted Vegetables & Cheese.
gluten-free
Swap the bun for Little Northern Bakehouse Gluten-Free bread at no extra charge.
grilled cheese
Lepp’s Sourdough, confit garlic butter on the outside, extra aged cheddar and havarti in the middle.
$10.00 each
make it a combo!
You can make any sando or grilled cheese a combo. When you purchase a drink, you can get a bag of chips or cookie at a discount! No drink purchase necessary for a cup of soup combo.
options:
Sides
small bag of chips $2
Various flavours.
tomato or seasonal soup
Cup $4.75 Bowl: $6.00
side salad $3/100g
Potato, Greek, Broccoli Apple, or Pesto Parmesan Couscous.
kids menu
$3.25 each
breakfast sando
Made with Coligny Creek eggs, havarti, tomato, garlic aioli, arugula, and either double smoked bacon, ham or veggie on a housemade brioche bun.
Bacon or ham: $8.99
Veggie: $7.00
drink menu
We use Smoking Gun Coffee Espresso (roasted in Chilliwack) and Karla’s SpecialTeas (made in Mission).